Sunday, 26 May 2013

Garlic Bread - Home made

Home made Garlic bread, very easy to make and is a favorite any time snack at home.
Also is a perfect accompaniment to many continental meals.

Serves 2
Bread - 5 slices cut into triangular halves
Butter - 50 gms ( I use salted Amul butter)
Garlic - 8 cloves - mashed
Salt to taste ( if using unsalted butter)

Take a large bowl, add the butter, garlic and salt as required and mix well.
Take a large baking tray, arrange the bread slices on to this tray and evenly top these slices with the garlic butter mix.
Now toast these in a preheated oven (OTG) for 8-10 minutes till the slices have turned golden.
If you do not have an oven, you could keep these on a flat tawa/griddle and toast them on low heat till the butter melts.
Serve immediately.

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