Tandoori chicken is the most popular Indian Chicken dish in the entire world, next to Butter Chicken.
This dish is an all time favorite of not just Indians but all people fond of good food.
The traditional and authentic way of making this dish is by using a clay oven called "Tandoor" in which the chicken is grilled.
But you can also grill on a charcoal grill/outdoor barbeque or even on a Gas Grill or Electric Oven.
The marinade is very easy to make.... and the grilled Tandoori chicken is just mouth watering.
Paneer Tikka or Grilled Cottage Cheese, is a very popular vegetarian starter.
There are many ways to make Paneer Tikka but this is my way of making tikka in the fastest possible way.
I have used a gas barbeque to grill the paneer.
But you can you use any kind of barbeque or grill.
The ingredients however remain the same.
You could grill capsicum, tomatoes or even pineapple chunks along with the paneer.
I made grilled only red onions with paneer since my daughter likes them. We mostly make it as a late evening snack, rather than a meal starter.
