Kulfi is a popular frozen dairy dessert from the Indian Subcontinent. It is often described as "traditional Indian Subcontinent ice-cream".
It is popular throughout countries such as India, Pakistan, Bangladesh, Nepal, Burma (Myanmar), and even the Middle East. Kulfi is also widely available in most Indian restaurants in Europe, East Asia and North America.
Here is a fuss free, easy recipe to make Kulfi at home.
If you dont have kulfi moulds, you could use long steel glasses are even small steeel bowls.
No matter what the shape of the kulfi is, kulfi is always delicious.
