"Aloo tikki" is a North Indian snack made of boiled potatoes and various spices.
"Aloo" means potato, and the word "tikki" means a small cutlet or patty.
It is found in almost every chaat shop or stall in Delhi as well as in other parts of India.
It is served hot along with coriander-mint chutney (sauce), known as Hari chutney, and sometimes yoghurt or chick peas curry.
We love Aloo Tikki in any form, with chutney, with chole or chickpeas curry or Ragda.
