"Biscuit Tukdi" or "Sweet Diamond cuts" is a deep fried snack that is made during festivals like "Diwali" or "Deepavali".
This is snack which can be stored for a few days in air-tight containers.
This snack is very popular in the Konkani and Maharashtrian community.
Easy to make and very delicious!
During my childhood my paternal grand mother used to make this quite often.
I learnt this dish from my aunt.
