A very famous egg dish in the Mangalore region, is the "Egg Ghee Roast".
Its one of the tastiest starters I have known, easy to make, but yes completely cooked in ghee so I make this only once a month.
After the famous Mangalore "Thuppa Dosa or Ghee pancakes, this is another indulgence one should give into while visiting Mangalore and surrounding places.
There are lot of restaurants both big and small which serve this delicacy.
The chicken version of this dish is so popular now, that it is served in most speciality restaurants not just in Mangalore but also in other cities.
However the egg version is a really "easy to make" starter, so trying making it at home, am sure you will love it.
